Guess what? Sam and Tom have already done it again. It’s time for another limited edition bar, this one especially made for cold, snowy days.
When it’s cold outside, nothing beats a cup of hot cocoa. But drinks spill and marshmallows have a hard time fitting through the little spouts on to-go cup lids. Sam and Tom solved that problem with the Hot Cocoa in a Chocolate Bar. They’ve combined 68% Tanzania dark chocolate (which has deep cocoa notes) with a dash of cinnamon, and vegan marshmallows. Yum!
You can get the bar in our shop and online: https://lacascadeduchocolat.com/product/hot-cocoa-in-a-chocolate-bar/